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Croissant dough rolled in lemon scented sugar and stuffed with fresh lemon curd

Flaky danish dough rolled with salted sugar

Love our cinnamon rolls? Love apple pie? Well imagine they made a baby and dipped it in salted caramel. This ridiculous combination makes for the perfect treat. We spread our apple pie filling on our cinnamon roll dough, roll it, proof it, bake it and ice it with a salted caramel icing.

Sweet roll made with tart raspberry jam and topped with creamy icing

Gooey Cinnamon Rolls, loaded with Saigon Cinnamon and topped with a creamy icing

Known as the, "Life Changer", this sticky bun is loaded with pecans and gooey caramel sticky goodness

Moist, tender muffin loaded with wild blueberries

Pumpkin muffins layered with cinnamon streusel

Sweet dough rolled with rich cocoa powder, sugar, vanilla and loaded with semi sweet chocolate chips

Sweet dough rolled with crushed almonds mixed with brown sugar and tart cherries soaked in Kirsch

Tender scone made with candied orange peel and chewy dried apricots.

Loaded with blueberries and iced with a lemon glaze, this scone screams summer

Tender scone loaded with toasted almonds and chewy dried figs

Flaky croissants layered with creamy salted butter. These babies make amazing sandwiches or simply warm them and eat with your favorite jam.

Roasted Pumpkin scone loaded with chewy chunks of candied ginger.

Roasted potatoes, caramelized onions, smoked gouda and chives baked in our flaky all butter crust

Roasted Mushrooms and Sauteed Spinach with Gruyere.

Roasted red, yellow and orange bell peppers mixed with tangy creamy feta cheese

Vegetables cooked in spices and coconut milk, baked in a flaky crust, topped with creamy goat cheese.

Our croissant twice baked with ham, creamy havarti and a rich mornay sauce

Our croissant dough rolled with spinach, cheese and a touch of garlic creates a flaky savory roll that can be eaten by itself or dipped in your favorite pasta sauce

Savory dough rolled with fresh garlic, herbs and salty aged cheese. Slice like a bagel, grill it with butter and make an epic sandwich or just warm and eat with your favorite marinara.

Sauteed mushrooms, leeks, blue cheese and herbs baked in our flaky all butter crust

Tender scone loaded with fresh scallions and creamy cheddar cheese. Goes great with chili, stew or eggs

Rich chocolate chess pie baked in a flaky butter crust

Tart lemon baked custard pie, baked in a flaky butter crust

Decadent loaf of ripe bananas loaded with chocolate chips

Apple pie filling with almond filling stuffed into our butter croissant

Our salted butter croissant double baked with toasted pistachios, walnuts, cinnamon and glazed with a citrus honey syrup.

Unlike most bakeries, we aren’t shy with the chocolate. Every bite better have lots of chocolate is my theory!

Our salted butter croissant filled with rich chocolate hazelnut cream.

Cinnamon apples drizzled with a salted caramel sauce and a crumble topping

Keep the corn syrup. We make ours with organic maple syrup that adds a deeper caramel flavor with toasted pecans that make this pie over the top delicious

Tart apples baked with cinnamon, sugar, butter in a flaky cheddar cheese butter crust.

Tender, moist and filled with coconut. Eat as is, or serve with fresh fruit, whipped cream or rich chocolate sauce. Whole cakes are available too.

A personal favorite! Rich, moist and delicious. Perfect for the Holiday Season!

Fudgy, cakey and loaded with rich chocolate. Eat as is or serve warm with your favorite ice cream and toppings

Classic chocolate chip cookies LOADED with semi sweet chocolate chips

Soft and chewy lemon cookie iced with a lemon glaze

Dark Roast Coffee

Blueberries soaked in fresh lemonade

Cold brewed coffee served to your liking (black, sugar, cream)

Iced Vietnamese coffee topped with a little cream